Gamba’s secrets revealed

Gamba’s secrets revealed

< 1 Min

Ever wished you could perfect Gamba’s legendary Fish Soup (known as Foup) at home? Now you can as the recipe features in the restaurant’s chef-patron Derek Marshall’s new cookbook. Showcasing seafood dishes that are perfect for simple suppers as well as special occasions, the book is full of hints and tips on how to get the best out of great ingredients. We especially like the selection of Gamba’s signature cocktails.

Gamba’s secrets revealed

Gamba – A Seafood Cookbook is available for £25 from the West George Street restaurant.

Gamba, 225a West George St, Glasgow, G2 2ND,, Tel: 0141 572 0899

Gamba / cookbook / Recipes

The best of i-on straight to your inbox, every week

6 Mins
One of the advantages of living in the city is being able to enjoy a range of cuisines from around the globe. With everything from sushi to snails on offer,...
Food and Drink Awards / Edinburgh / Restaurants
9 Mins
Glasgow knows a thing or two about drinking, if we may be so bold. From traditional Buckfast to more modern concoctions, the innovative bartenders and barflies in the city were...
Glasgow / Bars / i-on awards
8 Mins
Sometimes eating out calls for bells and whistles, other times, it’s a state of emergency and you need some good friends, good food and a great moan. Whether the cooker’s...
Glasgow / restaurant / i-on awards
8 Mins
Ever-innovative Glasgow has spoiled us with oodles of noodles, plump dim sum and a host of international dishes. We seem to have a taste for the spicy, the exotic and...
Glasgow / Restaurants / around the world
10 Mins
Glasgow’s food scene is ever-changing, and sometimes it can be tricky to choose where to go to celebrate that big birthday, new job, or just a Tuesday night. Because we’re...
Glasgow / Restaurants / award winners