Feeling Shellfish

Feeling shellfish: Seafood Week

< 1 Min

Seafood Week (07-14 October) offers the perfect excuse to head to foodie favourite, The Ship on the Shore for their delicious hot shellfish platter, £80, for two. Brimming with lobster, langoustine, mussels, scallops, oysters and crab, it’s the perfect solution to the conundrum of icy fruits de mer on a chilly Scottish evening. Try it with a bottle of Champagne for full celebratory vibes.

The Ship on the Shore, 24-26 Shore, Edinburgh, EH6 6QN, Tel 0131 555 0409, www.theshipontheshore.co.uk

Ship on the Shore / Shellfish / Edinburgh

The best of i-on straight to your inbox, every week

5 Mins
Wondering where to dine out in Glasgow but too hungry to make a decision? We’ve rounded up a few of our favourites worth re-visiting this month. Wudon glasgowwudon.jpg Serving delicious...
Glasgow / Dining out / Restaurants
4 Mins
Still half asleep and can’t quite decide where to head for a lazy brunch ? Don’t worry, we’ve made things nice and easy by picking out four places to revisit...
Edinburgh / Brunch / Dining out
1 Min
This tasty lunch recipe from Bobbi Brown ’s new book, Beauty from the Inside Out , combines protein, healthy fats, and veggies for a perfectly balanced bowl. Feel free to...
salad / Bobbi Brown / recipe
< 1 Min
Nutritionist Dr Charles Passler reveals what superfoods to put on your shopping list. Dark green These leafy vegetables support and increase collagen production. Try: Kale, spinach Red vegetables They improve...
superfoods / health / beauty
3 Mins
Zoe Schmid discovers a new date night destination that was right on her doorstep all along. There’s something really nice about keeping it local so on a recent ‘just the...
Bisque Brasserie / Edinburgh / Food review